For a quick and easy snack/dessert, my family loves anything in a crescent roll.
Gather your ingredients, tiny marshmallows, peanut butter (I have a love for Simply Jiff), chocolate chips (Ghirardelli is so good) and of course, a can of Pillsbury crescent rolls. (I decided to photograph after the can had been opened.)
Preheat oven to 375 degrees. Spray cookie sheet with non-stick spray or rub a bit of butter on it.
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Spread peanut butter on to the crescent roll dough.
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Add chocolate chips.
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Add marshmallows.
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Roll crescent rolls up, starting with the large end. Place on cookie sheet.
Bake for 10-12 minutes or until they are nice and golden brown.
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Enjoy! They are especially good with a cup of coffee or hot tea. My son has to have milk with his.
Do you use crescent rolls in a favorite recipe?
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Whatever Goes Wednesday Link Party. http://somedaycrafts.blogspot.com/
Uncommonly Yours Link Party http://www.uncommondesignsonline.com/
Rae Gun Ramblings Link Party http://raegunwear.blogspot.com/search/label/WWWMW
this looks so so good! I would love you to add this and any other posts you want to show off to my What We Wore and Made party over at http://raegunwear.blogspot.com/search/label/WWWMW
ReplyDeleteThanks for dropping by. I linked to your party! Thanks for the invite.
DeleteOh my gosh... these look SO yummy! The girls and I will have to make these on their super long weekend next week! Thanks for sharing!
ReplyDeleteYummy!! Please link up to Foodie Friday
ReplyDeleteThanks for the invite. I linked up today. :)
DeleteYay, I'm so glad you did! Thanks for linking up!!
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